Lunch offer at Vairāk Saules restaurants on weekdays from 12:00 to 16:00.
At your choice: soup of the day or dessert + main course + drink (tea, coffee, juice, mineral water).
| Monday | Chicken giross with sweet potato fries, tzatziki sauce and salad. |
|---|---|
| Tuesday | Hungarian goulash with pork, served with noodles Casareccia and lettuce. |
| Wednesday | Veal steamed in white wine, served with mashed potatoes and Leipzig vegetables. |
| Thursday |
Fresh haddock fillet steamed in white wine with steamed vegetable selection and white wine - mustard sauce. |
| Friday | Casareccia with chicken and ruccola. |
